Upcoming events:
COME JOIN US
5 JUNE 2026
Pop-Up CAFE
Giornicostrasse 230, Basel
Upcoming events:
COME JOIN US
5 JUNE 2026
Pop-Up CAFE
Giornicostrasse 230, Basel
Join our Pop-Up Café ~ on offer ~ fun drinks, assorted mini apéro bagels, bagel burger sliders, full-sized bagels with cream cheese, cakes & a special selection of items made with gluten-free ingredients.
This is a gathering of friendly people, with great food, refreshing drinks, and raffle prizes for people of all ages.
Come to Atelier Du Monde, Giornicostrasse 230, 4059 Basel on the 5th of JUNE to join the fun.
Bagels are not just for Philadelphia Cream Cheese, although that is DELICIOUS.
Check out some of our favorite ways to prepare our bagels.
When you want something fresh, a bit crunchy and
full of creamy goodness.
Chop some of your favorite Garden Vegetables and Chives and mix them with some Cream Cheese. If you're feeling spicy add a small dash of Hot Sauce.
This takes us back to when we spent a few years living in Huntington Beach, California.
Avocado & Anything
Fresh Avocado, Tomato, Sprouts, and Cucumber then drizzle the inside of the bagel with a nice reduced Balsamic Vinaigrette
This one is Grandma's Favorite! Super traditional and never disappoints.
Cream Cheese, Lox, Red Onion, Dill and Capers. We added Cucumbers just for fun. Pro-tip, if you presoak the onion in water you will get a hint of onion rather than a punch of onion.
Greasy goodness... Also a good cure for a mild hangover, just saying.
Bacon Egg & Cheese, an American tradition. Add a bit of Ketchup for some zing.
The promise of this on the breakfast table is enough to get our teenagers out of bed.
Our Asiago Bagel with its crispy toasted cheese topping and soft shredded cheese within the dough is perfectly paired with Egg & Avocado. We recommend warming the bagel in the oven before assembling this delicious sandwich.